KGB Kiwi Gourmet Burgers was opened recently by two Kiwi ex pats, Ant and Matt. The restaurant was an overnight success with locals and ex pats and the place is regularly packed.
It is a burger restaurant, but one that prides itself on using the best ingredients and creating their own unique flavors. These toppings include Camembert and cranberry, bacon avocado and their own ginger and lime aioli sauce.
Burgers come in a choice of beef, chicken, lamb, pork and veggie. They also have a selection of salads, drinks (including Monteiths), milkshakes and fries.